This week we are celebrating our second birthday. We can’t believe two years have gone by so quickly. As a community you welcomed us, making us feel right at home which is why we just love filling your tummies with yummy fish and chips.
Since our last birthday we have introduced Gluten Free Tuesdays and are still keeping our promises to be as ethical and sustainable as possible, which is why all our fish is responsibly sourced and the majority of our fish is line caught.
We will be celebrating by teaming up with Stacey from Pat-a-Cake, giving away hand-made tasty cupcakes with every portion of fish and chips on Thursday the 4th of July, so make sure you come on down to wish us Happy Birthday!